Why Do You Need To Soak Mangoes In Water Before Eating?
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Welcome to the juicy world of mangoes! Did you know that soaking mangoes in water before eating can enhance their flavor and nutrition?
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Soaking mangoes in water helps to remove any dirt or pesticides on the skin, making them safe to eat.
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It also helps to soften the skin, making it easier to peel and enjoy the juicy flesh inside.
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But that's not all! Soaking also helps to increase the mango's water content, making it more hydrating and refreshing.
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Moreover, soaking can help to reduce the risk of foodborne illnesses, as it removes any bacteria or germs on the surface of the mango.
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