Welcome to the world of coffee kulfi! A perfect blend of coffee and kulfi, this dessert will surely beat the heat and satisfy your cravings.
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First, let's start with the ingredients. You'll need milk, cream, sugar, instant coffee, and cardamom powder. Simple, right?
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In a pan, heat the milk and cream together. Add sugar and stir until it dissolves. Then, add instant coffee and cardamom powder for that perfect flavor.
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Once the mixture is ready, let it cool down. Then, pour it into kulfi molds and freeze it for at least 6 hours. Trust us, the wait will be worth it.
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While you wait, let's talk about the benefits of coffee kulfi. It's not only a delicious dessert but also a great source of calcium and energy.
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After 6 hours, take out the kulfi molds and run them under warm water for a few seconds. This will help in removing the kulfi easily.
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Now, it's time to indulge in this creamy and flavorful dessert. Take a bite and let the rich coffee flavor melt in your mouth. Yum!
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But wait, there's more! You can also add toppings like chopped nuts, chocolate chips, or even a drizzle of chocolate syrup for an extra kick.
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Coffee kulfi is not just a dessert, it's an experience. So, gather your friends and family and enjoy this delicious treat together.
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Thank you for joining us on this journey of coffee kulfi. We hope you enjoyed it as much as we did. Now, go ahead and beat the heat with this amazing dessert!